Where to Buy

Ocean fresh, certified organic and sustainably farmed...our mussels are good for you and the environment.

Simply pop into Woolworths, Coles, Drakes, Foodland or Harris Farm or your local specialty seafood store to get your hands on a wide range of our delicious fresh and cooked premium mussel products.

Sealed pack of Cooked Australian Mussels

Bring fine dining to your home

We believe that you should be able to enjoy mouth-watering mussels at home – not just at a fancy dining experience. That’s why we deliver our premium mussel products all across the country – so everyone can enjoy the ocean fresh taste of our Australian blue mussels.

And with so many ways to pair mussels – tomato, fresh herbs, creamy sauces and chilli – you’ll never get bored of cooking with mussels. With mussels you can treat yourself any night of the week.

Discover our easy-to-cook tasty mussel recipes today.

Children eating mussels for lunch

Great value, exceptional taste

Mussels are a steal, compared to most fresh seafood options and cook in practically no time at all.

They are a weeknight dinner dream. With mussels, you can create a masterpiece to feed a family of four for under $15. Staying in budget has never been easier.

Three packs of mussels

Mussels for every season

We produce outstanding quality mussels all year round. That means you can get your hands on a packet of ocean fresh mussels – no matter the season. Simply head into the chilled or deli section of your local supermarket or seafood speciality store.

Enjoy a packet of premium mussels straight from the fridge with a glass of wine and brie cheese in summer. Or whip up an Italian-inspired mussel recipe to share with friends by the fire in winter. Mussels make a great feast on their own or in a meal – any time of year.

Boston bay mussels in a net bag

No mess, no fuss

The best part of picking a packet of our premium mussels is knowing you won’t waste time preparing the mussels.

We’ve made it easier – and quicker – for you to enjoy the sweet, rich and creamy mussels with our single serve packs. We scrub, clean and debeard all of our mussels, just leaving you with the finest morsel of the ocean – ready to enjoy. And you can cut out more time with our cooked mussels that only need a minute to reheat.

Put mussels on your plate today

Adding mussels to your diet can bring incredible health benefits. They contain a load of essential vitamins and nutrients that your body needs to be at its best. Mussels are also a sustainable seafood…keeping our oceans healthy and clean.


Where to buy

Our premium products

Ocean fresh, certified organic and sustainably farmed, our Australian blue mussels are simply the best.

Kinkawooka Shellfish 650g Cooked Mussels

Need a quick but nutritious meal for a lazy Friday night? Kinkawooka cooked mussels are your go-to.

Boston Bay 1kg Ready to Cook Mussels

Boston Bay Mussels make the perfect choice to cook when feeding a crowd. They are simply the easiest, quickest and tastiest treat to serve up to your friends and family.

Spencer Gulf Mussels 1kg Ready to Cook

With our premium mussels you can bring the fine taste and supreme quality to your own dining table.

News & Articles

Sustainable mussels – good eating begins at home

Mussels are exploding onto the culinary scene, globally recognised as one of the true natural superfoods. Mussels boast a superior nutritional profile than red meat and a higher protein content than finned fish. It is time to get your dose of the world’s most affordable seafood delicacy with the added advantage of supporting a farmed protein source that contributes to a healthier planet.

Sustainable mussels – the healthier meat alternative

The science is in and the experts have spoken. Sustainably farmed mussels are the way forward when it comes to finding an alternative to your meat fix.

The Australian Marine Conservation Society (AMCS); says that when it comes to the environment and marine health, mussels are one of the best options from a sustainability point of view.

A pot of steamed mussels a Belgian icon

If you’ve ever been to Belgium, you would have heard the saying “Belgian people cook with the finesse of the French but eat with the passion and portion size of the Germans,” or something along these lines. From the marauding days of the Vikings, Romans and Spanish, to the delicate touch of the French and the love of the amber brew from the Germans, the Belgian food scene has many influences. Their passion for beer and mussels is as traditional as any heritage found throughout the European continent.

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