Prise open a mussel shell and you won’t just find a tasty sweet morsel...you’ll discover one of nature’s ultimate superfoods. Packed with vitamins and minerals that your body needs.
Introducing mussels into your diet can bring a whole host of unexpected health benefits. And being quick to cook, cheap to buy and sustainably harvested means eating mussels is a no brainer.
Mussels are a fast food you can feel good about.
They make a super-satisfying snack or protein-rich meal you can whip up in minutes. And you’ll love knowing they are overflowing with nutrients your body needs.
And best of all, you don’t need to add oil or butter. Steam. Toss in a sauce. And dinner is on the table. Simple, healthy and delicious.
What’s not inside a mussel is just as important as what grows inside.
Our mussels are certified organic and are naturally gluten free.
We don’t add any preservatives or artificial flavours.
So you can trust that you are getting only the best that nature has to offer.
Mussels naturally contain an impressive amount of vitamins and minerals. And with only the finest mussels in every packet of our Eyre Peninsula Seafoods products, they are just too good to resist.
Some of the health benefits of mussels include:
Mussels are low in fat… but high in flavour. Add a few herbs and you can dig into a healthy meal that packs a flavour punch.
What truly makes our mussels sweet, creamy and tender is the process we have developed to keep each and every mussel in its optimum condition as it journeys from water to plate.
When we harvest the mussels, they undergo an intensive process. Within hours of removing from the ocean to clean, scrub and debeard the mussels before we package them up. By minimising the processing time, we maximise the natural flavours in our mussels. And your taste buds are the winners!
We use our innovative SeaSure process to seal in the flavour. It keeps the mussels alive and extends the life of the mussel during the journey. We keep our mussels at the perfect temperature, preventing them from opening or becoming stressed. A happy mussel – chilled and safely held together – is a healthy mussel.
It’s never been easier – grab a packet of our premium mussels from your local supermarket or specialty seafood retailer and you’ll be on your way to a healthy feast. Mussels are good for you and the ocean – discover how mussels are the most sustainable seafood on offer.
Ocean fresh, certified organic and sustainably farmed, our Australian blue mussels are simply the best.
There’s no need to worry if you are cooking for a crowd with Kinkawooka’s 1kg Ready to Cook Mussels. You can feel proud serving up a pot of our ocean fresh mussels to your dinner guests.
We grade, scrub and debeard our mussels, then cook them in their natural juices and spring water within an hour of harvest to guarantee that every mussel in every bag is full, sweet and delicious.
No longer simply a treat you can only enjoy in a fancy restaurant – with our premium mussels you can bring the fine taste and supreme quality to your own dining table.
Fill your home with laughter, music and really good home cooked food. Cooking is something people do either regularly or rarely. Convenience food has shifted our way of enjoying a meal and has changed family habits. Not all of it is bad, and grabbing a takeaway or going out for a meal is still part of our culture.
Remember how good a home cooked meal used to be? The smells as you came through the front door, the noise as the oven whirled, pots bubbling, the family milling around each one’s story of the day more important and therefore needed to be told louder than everyone else’s. It is a part of our childhood that we probably remember with the most fondness, conjuring lost memories.
Mussels are exploding onto the culinary scene, globally recognised as one of the true natural superfoods. Mussels boast a superior nutritional profile than red meat. It is time to get your dose of this seafood delicacy while supporting a farmed traditional protein source that contributes to a healthier planet.
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