Boston Bay Mussel Hot Pot in Tomato Broth
Mussels from the pristine waters off the Eyre Peninsula in South Australia, packed fresh using only the best ingredients and taste approved by the fussiest mussel eating experts in the country.
View Product
Mussel Hot Pot in Tomato Broth. Nutritious, full of flavour and so easy to prepare.
A guilt free, nutritious and exceptionally tasty meal, ready in just a few minutes. This simple recipe creates one of Italy’s most famous dishes, ‘Spaghetti con le cozze.’
Serves: 2
PRINT THIS
Ingredients
- 1 packet of Boston Bay Mussel Hot Pot in Tomato Broth
- Spaghetti
- 2 garlic cloves
- 1 red or green chilli, sliced
- A handful of parsley or basil, chopped
- Ciabatta or sourdough
- Olive oil
Method
1 Open Boston Bay Mussel Hot Pot in Tomato Broth.
2 Boil water and cook spaghetti to your liking.
3 Heat mussels in a pan, adding garlic and chilli to taste.
4 Toss the mussels through the cooked pasta in a large bowl.
5 Add parsley or basil.
6 Toast ciabatta or sourdough.
7 Drizzle with olive oil and serve.
Receive inspirational recipes delivered straight to your inbox!
Subscribe to our Newsletter.
RECENT RECIPES
SHOP RECIPE
Find our premium mussel products at Woolworths, Coles, Costco and specialty seafood stores.
Kinkawooka shellfish 650g cooked mussels
Kinkawooka cooked mussels are your go-to. We cook our mussels in their natural juices and spring water within an hour of harvest to guarantee that every mussel in the bag is full, sweet and delicious.
View Product
Boston Bay 1kg Ready to cook Mussels
Boston Bay Mussels make the perfect choice to cook when feeding a crowd. They are simply the easiest, quickest and tastiest treat to serve up to your friends and family.
View ProductWhere to buy
Our Premium Products
Eyre Peninsula Seafoods is home to Australia’s premium mussel brands: Kinkawooka Shellfish and Boston Bay Mussels. Soft, small and sweet with a rich creamy texture, our mussels are simply the best. Ocean fresh, certified organic and sustainably farmed, our mussels are good for you and the ocean.
Kinkawooka Shellfish
Cooking for a crowd? With Kinkawooka’s 1kg Ready to Cook Mussels you can easily serve up a pot of our ocean fresh mussels to your dinner guests.
Mussel Hot Pot
They’re here and they’re fabulous… our Boston Bay Mussel Hot Pot from the pristine waters off the Eyre Peninsula, packed fresh using only the best ingredients.
Boston Bay
Our 1kg Ready to Cook Boston Bay Mussels make the perfect choice to cook when feeding a crowd. Restaurant quality mussels in your home!
More mussel recipes to impress
Mussels Hot Pot Tom Yum
Outstanding value, highly nutritious, packed with flavour and so easy. Our chefs have done all the hard work. Using Australia’s best mussels from EP Seafoods in our delicious Mussel Hot Pot Tom Yum is your gateway to experiencing the very best in Australian-grown mussels without the fuss.
Mussels in tomato broth hot pot
Prepared mussel hot pot in a tomato broth. Fresh from the pristine waters off the Eyre Peninsula in South Australia, packed fresh. Easy and very tasty.
Mussels with Tomato and Parsley Linguine
Bring the classic Italian aromas of tomato and parsley into your kitchen with this mussel recipe. Drenched in ripe tomato juices and infused in bitter parsley, this is a sure crowd pleaser, a great recipe to have up your sleeve when you need a go-to dinner.
Contact Eyre Peninsula Seafoods
We'd love to hear from you. For product enquiries or wholesale orders please fill out the form below.
6 Proper Bay Road,
Port Lincoln, SA 5606
Australia
© Copyright EP Seafoods 2022. All rights reserved. Website by Brilliant Digital.